We convinced celebrity trainer James Duigan to share his fave smoothie recipe which he recommends to all his supermodel clients.
Salads don’t get much more festive than this gorgeous Christmas wreath-shaped creation from cookbook author and food blogger Billy Law!
Think there is no such thing as healthy baked ham? Think again! We convinced Sarah Wilson and the I Quit Sugar team to share this sugar free Christmas ham recipe.
We convinced Sarah Wilson and her I Quit Sugar team to share this delicious festive pumpkin spice granola recipe. Make it this weekend and thank us later!
Emily Waight chats to David Dowd, founder of Liquefy Juice Co, the organic cold-pressed juice, smoothie and superfood sensation taking Brisbane by storm.
We convinced chef Mark Williamson from Pink Salt in Sydney’s Double Bay to share his delicious haloumi, pomegranate and quinoa salad recipe.
Sydney’s Double Bay is experiencing a major revival right now. And we’re loving the fresh modern Australian fare at the new look Pink Salt.
Sporteluxe catches up with celebrity trainer James Duigan at his Bondi home to take a peek into his healthy world.
Celebrity chef and Masterchef Australia judge George Calombaris just recently opened a wholefoods cafe called Mastic in Kew. Latoya Walker gives us the lowdown on Melbourne’s new clean eating hotspot.
We asked Adelaide-based bikini body trainer and Instagram sensation Kayla Itsines to open up her fit and healthy address book and share her some of her favourite spots in her home town.