This one’s for all you urban athletes who love cycling and coffee culture! Tucked away on the northern approach to Sydney’s Harbour Bridge, Bay Ten Espresso is the ultimate fusion of bean and bike. The space is owned by coffee nut, Nathan Devlin who shares the warehouse with The Body Mechanic, a specialist bike fit and gait analysis business that’s run by a group of elite athletes.
The arrival of the uber-cool espresso bar with its raw recycled fit-out has transformed Middlemiss Street, Lavender Bay, offering a new pit stop option for the thousands of cycling and walking commuters who pass each morning en route to the Harbour Bridge.
The menu at Bay Ten Espresso has been designed to be fast, fresh, wholesome and packed with energy, you can fly in and fly out. Devlin has lined up a local grower to supply the fresh produce that finds its way into the lunchtime sandwich menu, even the relishes are home-made to order! If coffee is your calling, there’s enough variety here to satisfy everyone including cold brew. Having roadtested the menu, we’ll be happy to report that everything is top-notch!
Coffee is served from a repurposed shipping container which, coupled with the recycled material fit-out, gives the space an edgy warehouse feel. All in all, Bay Ten Espresso is great place to breeze in and out of on your way to work.