Calling all healthy chocolate lovers! Cult brand Pana Chocolate are bringing their delicious raw goods to Sydney in the form of a Dessert Bar set to open in March. Set to open in a communal space, alongside wholefoods hotspot Bread & Circus in Alexandria, the bar will serve decadent cakes, slices, as well as hot and cold drinks, using premium raw ingredients.
With all Pana’s offerings being free from gluten, dairy and refined sugar, this new dessert bar means Sydneysiders can indulge in afternoon tea completely guilt free. And what’s not to love about that?! Plus if Pana’s Melbourne store is anything to go by, the desserts are sure to taste amazing and look like works of art. We’re predicting the new Pana Chocolate Dessert Bar will become one of Sydney’s coolest healthy food hotspots this year!