If you’re into getting the most out of your skincare and feel like your skin is looking a little ‘meh’, it might be time for you to introduce a cold-pressed face oil to your routine.
Juice fans already know the drill: if you juice or press a fruit or vegetable above a certain temperature, the ingredients become degraded, minimising their nutritional value and making the result more sugar-heavy. On the other hand, cold-pressing an ingredient means it is pressed at a lower temperature, retaining the maximum amounts of vitamins, oils and nutrients.
The same kind of theory applies to skincare products. When natural skincare ingredients have been cold processed, the benefits are increased, giving your skin a higher dose of goodness.